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I doesn’t help that Chris was trying to fix something about this little under-the-stairs door and the screw was too long and went right through the wood.

Kennedy and I threw it together in about 15 minutes using store bought dough, pie filling, and a few basic pantry items that we already had on hand, but it turned out looking all rustic and delicious and homemade.Don’t you just love that?.

I actually followed my recipe for.apple pie dessert pizza.exactly, and just subbed in the cherry pie filling instead, so the possibilities for this festive dessert are pretty much only limited to what kinds of fun pie fillings you can find or whip up..

If you’re taking this with you on the road, I would recommend putting the icing/glaze into a squeeze bottle for people to add themselves, or for you to drizzle on just before serving so it doesn’t just mix right into the pizza “toppings”.A pretty glaze in a zig-zag pattern in the perfect finishing touch!.

If you like this idea, check out my.

apple pie dessert pizza.It’s a pretty great deal for someone like me who thinks this stuff is worth it’s weight in gold..

I even sprung for the giant $6 pot of mums instead of just the little $3 ones.I feel like the front of our house starts looking pretty abandoned sometimes without a little cheeriness, especially since it never gets used..

I guess the over-grown bushes don’t help either, but I kind of like them over-grown!Especially in the Summer when they’re all covered in pink.